Ingredients for 2 cups:
4 apples
2 sticks of celery
dried wild mint leaves

Utensils:
Juice extractor
Blender

Preparation:
Cut the apples in quarters, use a juice extractor to collect the juice, put it in a blender.
Wash the celery, use a juice extractor to collect the juice, put it in the blender.
Add the dried wild mint leaves.
Blend.
Let stand 15 minutes.
Blend again until juice is a homogeneous consistency.
Serve well chilled.