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Nowadays,
most of the so-called wild products are in fact produced in industrial
farms.
The same applies to some saprophitic mushrooms (oyster, shii-take,
agaricus…..)
The mushrooms and the wild plants and fruits we offer are not
a part of this reality. Most of the mushrooms we pick are symbiotic
and cannot be cultivated, and all our products are picked in the
wild.
Picking is the only way to get these wild delicacies which really
deserve to be labelled as Wild Products.
These fresh products of Nature are normally available from April
to November, depending on the species and the weather.
Nature is beyond our control and that is a good thing!
Our dried products are
available all year round.
We offer our different products in retail for Specialty stores
and Organic Food Stores, but also in bulk for Chefs, Caterers,
Artisans or Food Processors.
Contact us to receive our catalogues
!
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