{"id":1523,"date":"2021-11-30T11:53:24","date_gmt":"2021-11-30T11:53:24","guid":{"rendered":"https:\/\/gaspesiesauvage.com\/gaspe\/?p=1523"},"modified":"2022-03-03T16:56:36","modified_gmt":"2022-03-03T16:56:36","slug":"a-pickers-recipe","status":"publish","type":"post","link":"https:\/\/gaspesiesauvage.com\/gaspe\/a-pickers-recipe\/?lang=en","title":{"rendered":"– A picker’s recipe"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]1 bag of Wild Mix<\/a> rehydrated in a vegetable broth.
\nCook some sliced shallots in a little olive oil.
\nAdd 1 tbsp of flour and mix.
\nLet cook on low heat.
\nAdd the mushrooms and the rehydration liquid
\nBlend well.
\nLet cook on low heat for five more minutes.
\nAdd some cream and milk, salt and pepper.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/3″][vc_single_image image=\u00a0\u00bb1152″][\/vc_column][vc_column width=\u00a0\u00bb1\/3″][\/vc_column][vc_column width=\u00a0\u00bb1\/3″]Back<\/a>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text]1 bag of Wild Mix rehydrated in a vegetable broth. Cook some sliced shallots in a little olive oil. Add 1 tbsp of flour and mix. Let cook on low heat. Add the mushrooms and the rehydration liquid Blend well. Let cook on low heat for five more minutes. Add some cream and milk, salt […]<\/p>\n","protected":false},"author":990002,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rs_blank_template":"","rs_page_bg_color":"#ffffff","slide_template_v7":"","footnotes":""},"categories":[67],"tags":[],"class_list":["post-1523","post","type-post","status-publish","format-standard","hentry","category-dried-mushrooms"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t