{"id":1504,"date":"2021-11-30T11:49:29","date_gmt":"2021-11-30T11:49:29","guid":{"rendered":"https:\/\/gaspesiesauvage.com\/gaspe\/?p=1504"},"modified":"2025-10-27T20:37:25","modified_gmt":"2025-10-28T00:37:25","slug":"sauce-umami-gaspesie-sauvage","status":"publish","type":"post","link":"https:\/\/gaspesiesauvage.com\/gaspe\/sauce-umami-gaspesie-sauvage\/","title":{"rendered":"&#8211; Sauce Umami Gasp\u00e9sie Sauvage"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\"><p>[vc_row][vc_column][vc_column_text]<\/p>\n<ul>\n<li><strong>1 cuill\u00e8re \u00e0 soupe de notre <a href=\"https:\/\/gaspesiesauvage-shop.com\/index.php\/produit\/umami-forestier\/\" target=\"_blank\" rel=\"noopener\">Umami forestier<\/a><\/strong><\/li>\n<li><strong>1 petite \u00e9chalote<\/strong><\/li>\n<li><strong>2 cs de vin blanc<\/strong><\/li>\n<li><strong>1 cc de vinaigre de cidre<\/strong><\/li>\n<li><strong>4 cuill\u00e8res \u00e0 soupe de beurre<\/strong><\/li>\n<li><strong>Huile<\/strong><\/li>\n<li><strong>Sel<\/strong><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Une sauce vraiment facile \u00e0 faire, qui va bien sur les l\u00e9gumes, avec un poisson ou une viande r\u00f4tie!<\/p>\n<p>Couper l&rsquo;\u00e9chalote en petits morceaux,<\/p>\n<p>Chauffer une petite casserole \u00e0 feu moyen.<\/p>\n<p>Ajouter un petit peu d&rsquo;huile puis l&rsquo;\u00e9chalote.<\/p>\n<p>Sauter pendant quelques minutes, jusqu&rsquo;\u00e0 ce que les \u00e9chalotes soient translucides.<\/p>\n<p>Ajouter notre Umami forestier et faire sauter pendant 2 minutes.<\/p>\n<p>Ajouter le vin blanc et le vinaigre, puis r\u00e9duire jusqu&rsquo;\u00e0 \u00e9vaporation presque compl\u00e8te du liquide.<\/p>\n<p>\u00c0 cette \u00e9tape enlever la casserole du feu puis ajouter petit \u00e0 petit le beurre pour faire une sauce mont\u00e9e au beurre.<\/p>\n<p>Servir imm\u00e9diatement.<\/p>\n<p>Bon app\u00e9tit ![\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/3&Prime;][vc_single_image image=\u00a0\u00bb1152&Prime;][\/vc_column][vc_column width=\u00a0\u00bb1\/3&Prime;][\/vc_column][vc_column width=\u00a0\u00bb1\/3&Prime;]<a href=\"https:\/\/gaspesiesauvage.com\/gaspe\/recettes\/\" class=\"sc_button sc_button_square sc_button_style_filled sc_button_size_small\">Retour<\/a>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text] 1 cuill\u00e8re \u00e0 soupe de notre Umami forestier 1 petite \u00e9chalote 2 cs de vin blanc 1 cc de vinaigre de cidre 4 cuill\u00e8res \u00e0 soupe de beurre Huile Sel &nbsp; Une sauce vraiment facile \u00e0 faire, qui va bien sur les l\u00e9gumes, avec un poisson ou une viande r\u00f4tie! Couper l&rsquo;\u00e9chalote en petits [&hellip;]<\/p>\n","protected":false},"author":990003,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","footnotes":""},"categories":[64],"tags":[],"class_list":["post-1504","post","type-post","status-publish","format-standard","hentry","category-recipes-with-our-seasonings-fr"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.5.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"1 cuill\u00e8re \u00e0 soupe de notre Umami forestier 1 petite \u00e9chalote 2 cs de vin blanc 1 cc de vinaigre de cidre 4 cuill\u00e8res \u00e0 soupe de beurre Huile Sel Une sauce vraiment facile \u00e0 faire, qui va bien sur les l\u00e9gumes, avec un poisson ou une viande r\u00f4tie! 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